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Frantoio Muraglia: producing Italian Olive Oil for five generations

Frantoio Muraglia: producing Italian Olive Oil for five generations

Discover the amazing story of Frantoio Muraglia, a family producing Italian Olive Oil since five...

5 most popular Italian Pizza Toppings you can make at home

5 most popular Italian Pizza Toppings you can make at home

Among all the culinary delights of the country, Pizza is probably the most famous Italian dish....

Pizza is the best happy healthy food, Italians says

Pizza is the best happy healthy food, Italians says

Thanks to its irresistible recipe and the joyful moments it brings, in a recent survey one Italian...

Best Italian Drinks for your aperitivo

Best Italian Drinks for your aperitivo

For a real Italian aperitivo, you cannot but choose perfect Italian drinks. Discover with us which...

Authentic Sicilian Recipes for your dinner

Authentic Sicilian Recipes for your dinner

Sicily is a fabulous Mediterranean island, rich of ancient culture and with a unique culinary...

Pasta and Healthy eating: why you shouldn’t avoid Italian most beloved food

Pasta and Healthy eating: why you shouldn’t avoid Italian most beloved food

Lot of people think that Pasta is an unhealthy food that will make you gain weight. However, Pasta...

5 Italian kid friendly recipes you can cook with your children

5 Italian kid friendly recipes you can cook with your children

Italian kid friendly recipes are perfect to get your children into the kitchen already at a young...

Why you should start a Mediterranean Diet this summer

Why you should start a Mediterranean Diet this summer

Because of the freshness of its ingredients, the variety of vegetables and the simplicity of the...

A patrimony to save: Apulian centuries-old olive trees

A patrimony to save: Apulian centuries-old olive trees

With their massive, strangely-shaped trunks, Apulian centuries-old Olive trees resemble sculptures....

From the Cinque Terre to the Fancy Food Show

From the Cinque Terre to the Fancy Food Show

This weekend we will be at the 65th Summer Fancy Food Show in New York to show everybody the...

Italian Aperitivo, the happiest moment of the day

Italian Aperitivo, the happiest moment of the day

Italians are famous for their slow pace of life and the moment of Aperitivo is the greater...

Ancient Grains, new flavors: the rediscovery of Sicilian wheat

Ancient Grains, new flavors: the rediscovery of Sicilian wheat

Because of its mild climate, Sicily has always been a land rich in wheat. Thanks to the passion and...

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