Flavors from the Italian Alps Food Basket
Italian Food Delivery: every Month a Box with 6 Italian Products
Imagine long mountain chains, enchanting Christmas markets and a hearty rustic cuisine. This is the perfect description of the Italian Alps: a white land of fancy ski resort and delicious food! This months you can receive the best tastes of this winter wonderland directly at your doorstep, with a gourmet food basket featuring 6 ingredients of excellence to prepare a creamy Italian polenta for 4 people.
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Discover the Italian Food Delicacies inside the box
We have selected Authentic Italian Food Delicacies for you.
We guarantee best quality on ingredients and production methodologies.
All our Italian Food Baskets are handled carefully in Italy and curated with love and passion.
We want you to live a real Italian Food Experience.
by Prunotto3.88 Oz
The production of onion sauce by Prunotto begin with the harvesting of the finest Alba's onions at the right point of ripeness. This savory sauce is a versatile condiment that goes very well with both aged cheeses and boiled meat to enhance the bittersweet taste of onions. Otherwise, it can also be used to prepare a good aperitivo if served on bruschetta or canapè and paired with a good red wine.
Extra virgin olive oil
by Mancino Frantoio Oleario5.9 Fl. Oz
You really have hundreds of reasons to use extra virgin olive oil from Italian hundred-year-old olive groves: it is precious, sustainable, versatile, highly healthy and aromatic. This liquid gold has plenty of uses and can elevate even the simple dishes in gastronomic heights. Try it drizzled over salad for a delicious yet healthy condiment or use it to create a tasty pinzimonio for your vegetables. If you want to add a final touch to your dishes, add a few tablespoon of extra virgin olive oil to enrich your soups or polenta.
Traditional tomato sauce
by La Dispensa di Amerigo7.05 Oz
The traditional tomato sauce by La Dispensa di Amerigo is a country dish prepared with only premium ingredients: golden onions, fresh diced tomatoes from Emilia and extra virgin olive oil. This product is so simple but at the same time extremely tasty and results as the perfect hearty condiment for a creamy polenta or as a delicious pasta dressing. Do you like it best as a flavorful starter? Just spread some traditional tomato sauce on canapés and it's gonna be super!
by De Tacchi17.63 Oz
Instant Polenta by De Tacchi is made with yellow Maranello maize flour from Veneto and only takes 10-minutes-cooking to create a creamy and irresistible main dish. This creamy delicacy is best served with hearthy sauces like the traditional tomato one to bring all the rustic flavors and aromas of the Italian Alps to your table.
Chocolate salami with hazelnuts
by La Perla di Torino4.23 Oz
Are you looking for a little cuddling of pleasure? Chocolate salami with hazelnuts is a delicious dessert perfect if you want to indulge with something sweet. The traditional recipe calls for gianduja chocolate, pralined Piedmont hazelnuts and nougat pieces to create a one-of-a-kind dessert that your guests will hardly forget. To enrich this delicacy we suggest you adding some whipped cream or vanilla ice cream: divine.
by Apicoltura Cazzola7.05 Oz
Figs jam by Apicoltura Cazzola is made with naturally sweet figs picked directly from Emilia Romagna's mountains. The result is an organic jam that contains only fruit sugars and has a very high percentage of fruit inside. With its intense fruit flavor, this jam is perfect when spread over fresh bread, but if you're looking for new flavors try it with cheese and you won't regret it!