Tajarin & Truffle Italian Food Basket
Italian Food Delivery: every Month a Box with 7 Italian Products
Tajarin is the unforgettable pasta shape typical of Piedmont Region, usually served with the other culinary gem of the area: Truffle.
Discover all the flavors and the scents of one of the greenest Italian Regions with a unique Box featuring 6 Authentic Italian food delicacies from local producers.
*Free shipping in the continental US.
Fees apply to orders shipped to Canada, Alaska and Hawaii.
Discover the Italian Food Delicacies inside the box
We have selected Authentic Italian Food Delicacies for you.
We guarantee best quality on ingredients and production methodologies.
All our Italian Food Baskets are handled carefully in Italy and curated with love and passion. We want you to live a real Italian Food Experience.
by Tartuflanghe3.5 oz
Packaged in a glamourous black bottle, this is an excellent quality Balsamic Vinegar of Modena. Refined, Strong and Persistent. It goes excellently with game meat, hot or spiced cheeses as well as roasted meats. Antica acetaia La Secchia produces its vinegar with the finest selection of raw materials and rigorous and accurate procedures, fruit of a long artisanal experience.
Porcini Mushrooms Spread
by La Favorita3.17 oz
This sauce brings the fragrance of the Italian woodland to your dinner table. Made with Porcini mushrooms, its exceptional flavor is guaranteed by high-quality, seasonal ingredients and its highly versatile. Use the Porcini mushrooms cream to enhance the taste of pasta dishes or as an aperitif on a slice of bread.
by Tartuflanghe8.82 oz
Tajarin are the Piedmontese answer to Tagliatelle. Unlike other types of egg pasta, these thin, golden strands are made with a higher proportion of egg yolks, resulting in a delicate texture and rich flavor. They deliciously pair with truffle or mushroom sauces.
Tomato Sauce with Truffles
by La Favorita6.34 oz
Tomato sauce and black truffles make a perfect blend. The smooth sauce with the light truffle sauce is an excellent delicacy for the warm summer days and perfectly enriches the taste of egg Pasta.
by Tartuflanghe3.5 oz
Bunet is the typical dessert of the Piedmont Region. This pudding, made from milk, cocoa and amaretti, is a dessert ready to serve on the table and can be garnished as desired with whipped cream, strawberries or peaches.
by Marabissi3.5 oz
Artisanal Biscuits made in Tuscany that perfectly accompany your coffee or afternoon break. For three generations, Marabissi has epitomised the very best in traditional Italian biscuits.