Italian Christmas Food Basket
Are you looking for ideas for Christmas Gifts? Here’s one: 7 Authentic Italian Food Delicacies delivered to your doorstep, to cook a full meal for 4 people. A unique Italian Food Basket for a magic Christmas!
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How to cook your Italian Food Box
Discover all the steps to cook your Italian Food Box like an Italian Chef. And be proud of your authentic Italian Dishes!
Discover the Italian Food Delicacies inside the box
We have selected Authentic Italian Food Delicacies for you.
We guarantee best quality on ingredients and production methodologies.
All our Italian Food Baskets are handled carefully in Italy and curated with love and passion. We want you to live a real Italian Food Experience.
ITALIANAVERA TOMATOES & FRESH BASIL SAUCE
by Italiana Vera9,88 oz
ItalianaVera Fresh Tomatoes & Basil sauce is a natural and authentic sauce prepared with best Italian Tomatoes, high quality Extra Virgin Olive Oil and a lot of freshly picked Basil. It has a delicate taste but with character and lends itself to excellent first courses. Its scent evokes the smells of the past, when our italian mothers prepared the sauce for the whole family with love.
MEZZI RIGATONI PASTA
by Di Martino17,63 oz
A very short, grooved and straight cut shape, coming from Campania. Mezzi rigatoni lend themselves to both meat and vegetable based recipes, provided they're fluid enough to penetrate the grooves in this type of pasta. How can you not want a steaming portion of this pasta at least as high as Mount Vesuvius?
CHERRY TOMATO SAUCE
by Italiana Vera14,11 oz
The cherry tomato, small and round like a cherry, is one of the Italian tomato varieties most representative of the Italian culture of eating well. Immersed in its juice, it can be used to prepare delicious sauces.
by Loison17,63 oz
Loison Panettone has been recognized for its superior quality. The selection of the ingredients is done with an obsessive care: fresh eggs from safe farms, mountain butter and milk, flour, freshly prepared Italian sugar. Made according to an ancient Milanese recipe, this fragrant cake has a top cross-cut by hand, a soft texture and is enriched with raisins from Calabria.
by Pariani3,53 oz
Ultra smooth nut paste made with Piedmont hazelnuts. Spread it on freshly baked bread for breakfast, on Panettone at any time or a creative mid-morning snack!
by Fidani0,035 oz
It is impossible to eat just one of these deliciously gingerbeard cookies, as we can clearly remember our childhood and Christmas time!
by Relanghe5,30 oz
Piedmont Hazelnut I.G.P., extra fine Italian honey and refined white brown sugar are the ingredients of this crumbly Piedmont specialty, molded by hand in wooden frames after a slow and careful cooking.